Tuesday, June 5, 2012

Locavore's Confetti Slaw


Confetti Slaw    

1 c. grated green cabbage
1 c. grated purple cabbage
1/2 c. grated carrots
1/4 c. minced onion
1/8 c. dill pickle relish
2 tbls. fresh cilantro
1/4 c. mayonnaise
1/8 c rice vinegar
salt and pepper to taste

Mix all together and enjoy the stunning beauty of this dish as well as the summer fresh flavor!
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Community Supported Agriculture

Support Locally Grown Food

There is plenty of gozo at Rio Gozo Farm. That is JOY in Spanish and joy is one of the most dependable products we have. Gozo is commonly found in gardens and farms. Once you get a little gozo up and going it is very tolerant of most pests, withstands dry periods, and grows with a modicum of fertilizer. After gozo becomes a staple of one's diet, it goes with about anything. Actually folks crave it so much it is a wonder everyone does not have a patch of it growing close at hand. Grab up some gozo and get with the flow.